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Category: Food & Drinks

Tips To Consider When Getting Dry-Aged Meat

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| Food & Drinks
dry aged meat

Shopping for dry-aged meat is unlike shopping for the normal fresh red stake. This type of meat demands special equipment that can be troublesome to find. Not all supermarkets have dry-aged steak, and because of the high cost that comes with the meat preparation, most customers want a guarantee that they are paying for the best quality. To ensure you get value for your money, below are some important tips to consider when buying dry-aged meat.

Amount of Marbling

The USDA’s prime rating is a crucial marking of superior beef. Dry-age meat with the marking has an exceptional tenderness and flavor with abundant marbling. This amount of marbling refers to the amount of intramuscular fat. The marbling of dry-aged meat can vary depending on the cut you choose and the quality levels of the beef dried. We know the USDA to have the average marbling grades which are highly recommended.

Meat Cuts and Quality

Dry-Aged MeatThe rib section has several forms, and all have designated numbers. If you want to roast it, consider buying the 109A. Every butcher knows the designated numbers. 103 is the most intact portion since it comes entirely as a rib along a significant portion of short ribs. Consider choosing from NY strips, tenderloins, and T-Bone. Many people consider these cuts to be rather superior.

Sell-by Date and Aging Duration

Dry-Aged MeatFor dry-aged meat, the sell-by date is just as important as the quality and food safety concerns. Buying meat from a trusted butcher who has lots of customers suggests how the meat sells fast and meat does not stay on the counter for long. Consider finding a trusted seller since some retailers mislabel wet-aged meat and others use in-house rating systems to dodge the USDA quality control system. Dry age meat ought to have proper labeling. You need to know how long you like your meat aged. It is very important to ask how long your butcher ages their meat.

For the first-time buyers dabbling in dry-aged meat, you can start with meat aged between four weeks to six weeks.

Conclusion

If it is your first time buying dry-aged meat, then you do not have to worry since you also have a meat expert right behind the counter. Make use of their expertise and ask if you are uncertain about any aspects of meat. Most consumers confuse wet-dried meat and dry-aged meat since they are quite similar in the way they look. You can also look out for specific cuts, quality, sell-by date, and the amount of marbling.…

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How to Choose a Corporate Catering Service in Naperville

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| Food & Drinks
catering

Corporate events provide an exciting way of drawing attention to the company and providing a reason to get out of work and do something exciting. Moreover, it makes it possible for employees to connect and learn more about your business. Nowadays, most corporate events involve some sort of catering. The truth is that the catering company you hire will have a huge impact on the overall event’s success.

Recent studies show that great food is bound to make your guests remember the event for many years to come. Also, it helps outsiders to have an interest in your company. However, how do you find the right Naperville corporate catering service? Here you will get the latest tips that can help you hire the right catering service.

cocktails

Your Budget

As you start planning for your corporate event, you ought to determine the budget of the event. It is advisable to determine the estimate of the money you will spend on decorations, venue, catering service, and other things to make your event successful. In any case, you do not want to waste time meeting different corporate caterers whom you cannot afford their services.

Available Food Options

You should note that catering to corporate events can be a tricky process. That is when you take into account catering options. They can be chicken, vegetables, and beef. However, if you want the corporate event to be quite exciting, you ought to plan to have a wide variety of food options.

salads

An excellent catering service will come up with a menu that suits your event. It does not matter whether your event is a corporate gala, corporate conference, or even corporate holiday, having the right caterer is necessary. It is advisable to sit with the caterer and discuss the available menu options for the event. In this way, you will ensure every guest has something to eat.

Estimated Number of Attendees

Maybe you want your corporate event to have many guests. Although that is good for your company, it may become a challenge for some caterers. That is because some companies specialize in small events and others in large events. Therefore, you need to have an approximate number of people who will attend your event. It is not a must to know the exact number, but have an idea of how many guests will attend.

As noted above, finding the right corporate caterer is not an easy process. When you find a reputable company, you will want to have an ongoing relationship. There are many corporate catering firms that are ready to sign ongoing contracts.…

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